Ang Ku Kueh

Size: 20cm x 20cm
Medium: Acrylic on canvas board

This is one of my favourite traditional Chinese snacks, made of soft and chewy glutinous rice flour, with sweet mung bean or peanut fillings. It is usually molded into a red tortoise shape, to signify longevity and good luck. The ang ku kuehs are placed on traditional colourful Peranakan porcelaine plate.